Oh my omelette!

I was inspired by my friend Rachel at Former Fish Taco Fanatic to make vegan omelets. And when I say I was inspired to make them, what I really mean is I was inspired to make N make them. Hee.

Actually, I did make the batter. The recipe is based on this one from Mouthwatering Vegan Recipes. We used a bit more tofu, so we ended up adding a bit more of the other ingredients and about 2 tablespoons of extra flour.

N made the filling using Trader Joe Chorizo, bell pepper, mushrooms, and green onions.

He then ladled the batter, let it set for a minute, and then piled on the fillings

along with some Daiya cheddar.

Then he did this flippy-do thing when it was ready and I ate it so hard after that because it was delicious.

14 thoughts on “Oh my omelette!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s