Hola compadres! Welcome to our humble interwebs abode. Are you enjoying the Virtual Vegan Potluck so far? N and I have been extremely busy lately and I am getting over a nasty cold, so our dish is a simple yet extremely delicious hybrid of some past concoctions. We took our bbq jackfruit concotion and merged it with our fixins’ and sauces from our Korean Tacos and voila…BBQ Korean Tacos.
The taco sauce (sriracha mixed with chili sauce and ketchup) is a little on the spicy side…drizzle on accordingly. Me, I drizzled just a little but N drizzled a lot on doused his (he likes to cry when he eats it spicy). Regardless of your spicy preference, I really recommend topping your tacos with some fresh cilantro, red onions and the fresh cabbage slaw that N made. Do up your taco how you want…we have plenty to go around. Hope you enjoy!
Hungry for more? If you randomly ended up here, check out the dishes you missed prior to mine and of course what awaits for you after:
And of course a HUGE thank you to Unrefined Vegan for organizing this epic vegan potluck! What a great way to unite vegans and bloggers from all over the world.